Pachinyanya kukosha, muchina wekutamisa nemaoko une hunyanzvi hwakasiyana-siyana. Unogonesa kutamisa zvinhu kubva pamibhedha, zvigaro, mawiricheya, uye kunyange pakati pemafurati nerubatsiro rwezvisungo zvekukwira masitepisi, zvichiita kuti kufamba kuendeke zvakanaka munzvimbo dzakasiyana-siyana. Furemu yawo yakareruka asi yakasimba, pamwe chete nemidziyo inodzorwa nemaoko, inobvumira kunyange vashandisi vatsva kuti vakurumidze kushanda kwayo, zvichisimudzira kuzvimiririra uye nyore kushandisa.
Kuchengetedzeka ndiko kwakakosha pakugadzirwa kwemichina iyi. Ine mahanesi anogadziriswa uye mabhandi ekumisikidza, muchina wekutamisa nemaoko unovimbisa kukodzera kwakachengeteka uye kwakanaka kune vese vashandisi, zvisinei nehukuru hwavo kana zvinodiwa nekufamba. Izvi hazvingodziviriri kutsvedza kana kuwa netsaona asiwo zvinokurudzira kurongeka kwemuviri panguva yekutamisa, zvichideredza njodzi yekukuvara.
Uyezve, muchina wekutamisa murwere nemaoko unoderedza zvakanyanya kushushikana kwemuviri kune vanomuchengeta. Nekuparadzira huremu hwemutoro zvakaenzana muchimiro chemuchina, zvinobvisa kudiwa kwekusimudza murwere nemaoko, izvo zvinogona kukonzera kukuvara kwemusana, kumanikidzwa kwetsandanyama, uye kuneta. Izvi, zvinosimudzira hutano hwese hwevanopa rubatsiro, zvichivagonesa kupa rubatsiro rwemhando yepamusoro kwenguva yakareba.
| Zita rechigadzirwa | Sachigaro weKutamisira Manuel |
| Nhamba yeModhero | ZW366S |
| Kodhi yeHS (China) | 84271090 |
| Huremu Hwese | 37 kg |
| Kurongedza | 77*62*39cm |
| Saizi yevhiri repamberi | masendimita mashanu |
| Saizi yevhiri rekumashure | masendimita matatu |
| Kuchengetedzwa kwebhandi rinorembera | Huremu hwepamusoro 100KG |
| Kureba kwechigaro kubva pasi | 370-570mm |
1. Kuchengetedzwa Kwakawedzerwa Kune Vese Vanobatanidzwa
Nekubvisa kudiwa kwekusimudza makumbo nemaoko, zvinoderedza zvakanyanya njodzi yekukuvara kwemusana, kurwadza tsandanyama, nedzimwe njodzi dzebasa kune vanochengeta varwere. Kune varwere, mahanesi anogadziriswa uye mabhandi ekuisa anovimbisa kutamiswa kwakachengeteka uye kwakanaka, zvichideredza mikana yekutsvedza, kudonha, kana kusagadzikana.
2. Kuchinja-chinja uye Kuchinjika
Inogona kushandiswa munzvimbo dzakasiyana-siyana, kusanganisira zvipatara, nzvimbo dzinochengeterwa vakwegura, nzvimbo dzekurapwa, uye kunyange mudzimba. Dhizaini inogadziriswa yemuchina uyu inobvumira kuti ugone kugamuchira vashandisi vakasiyana-siyana vehukuru hwakasiyana uye mafambiro akasiyana, zvichiita kuti uve neruzivo rwakagadzirirwa uye rwakasununguka rwekutamisa.
3. Zviri nyore kushandisa uye zvinobudirira pamutengo
Chekupedzisira, nyore uye kushanda zvakanaka kwemuchina wekutamisa data unoshandiswa nemaoko zvinoita kuti uve sarudzo inokwezva vazhinji.
Iva akakodzera:
Kukwanisa kugadzira:
Zvidimbu zana pamwedzi
Tine chigadzirwa chakagadzirira chekutumira, kana huwandu hweodha huri pasi pezvidimbu makumi mashanu.
Zvidimbu 1-20, tinogona kuzvitumira kana zvabhadharwa
Zvidimbu 21-50, tinogona kutumira mumazuva gumi nemashanu mushure mekubhadharwa.
Zvidimbu 51-100, tinogona kutumira mumazuva makumi maviri nemashanu mushure mekubhadharwa
Nendege, negungwa, negungwa pamwe nechitima chinokurumidza, nechitima kuenda kuEurope.
Kutumira zvinhu zvakawanda.